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Spice up your popcorn with sriracha and bacon! This snack is fast, easy, and delicious to munch on.
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Sriracha Bacon Popcorn

Spice up your popcorn with sriracha and bacon! This snack is fast, easy, and delicious to munch on. Sriracha bacon popcorn is great for movie night or anytime you need a little pick-me-up.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Snack
Cuisine: American
Keyword: bacon popcorn, spicy popcorn, sriracha popcorn
Servings: 2
Author: Natasha Bull

Ingredients

  • 3 strips bacon cut into small pieces
  • 1/4 cup unpopped popcorn kernels
  • 3 tablespoon butter melted
  • sriracha powder to taste

Instructions

  • Fry the bacon until it's crispy.
  • Measure out 1/4 cup of popcorn kernels and add them to your popcorn maker. You could also use microwave popcorn or the stove top variety.
  • When the popcorn is popped, add it to a bowl and toss it with the butter and sriracha powder (start with a little then build up to your desired level of spicy). Top it with the bacon.

Notes

  • Makes enough for a light snack for 2 people. Recipe is easily doubled or tripled.
  • I used the McCormick sriracha powder. If you're looking to buy it online, Amazon doesn't seem to have it right now, but they do have another brand.
  • This is the popcorn maker I used for this recipe.