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Make your breakfast better with this healthy and refreshing cantaloupe and banana smoothie bowl!

Cantaloupe and Banana Smoothie Bowl

A simple cantaloupe and banana smoothie bowl.
Course Main Course
Cuisine American
Keyword cantaloupe smoothie bowl, melon smoothie bowl
Prep Time 10 minutes
Total Time 10 minutes
Servings 1


  • 1 banana previously frozen
  • 1/2 cantaloupe melon previously frozen
  • 1 tsp flaxseeds (I used roasted ones)
  • Unsweetened almond milk (or milk of your choice)


  • 1/4 cup granola (I used a honey almond variety) or to taste
  • Dried goji berries to taste


  • Slice up a banana and half a cantaloupe melon. I suggest cutting the melon into smallish pieces so it'll be easier to blend (I used bigger chunks and it took a while to get it all blended). Freeze in an airtight container for at least two hours, or overnight.
  • Add the banana, melon, flaxseeds, and a splash of almond milk to the blender. You may need to add more almond milk to get the blender going.
  • Pour the smoothie into a bowl and top with granola and goji berries (and/or other toppings you have on hand). Serve immediately.