Waldorf Chicken Salad Wraps
These Waldorf chicken salad wraps are fast, easy, and a tasty way to enjoy the classic recipe!
Servings: 4 wraps
Ingredients
- 2 cups cooked chicken shredded or chopped
- 2 sticks celery chopped finely
- Handful red seedless grapes cut into halves
- 1/2 cup chopped walnuts
- 1 apple (I used honeycrisp) chopped finely
- Handful lettuce torn
- 1 heaped tablespoon plain Greek yogurt (I used 2%) or to taste
- 1 heaped tablespoon mayo or to taste
- 1 teaspoon lemon juice or to taste
- Salt & pepper to taste
- 2-4 whole wheat wraps
Instructions
- Prep your chicken, celery (I also chop up some celery leaves and add them if I buy a full head), grapes, walnuts, apple, and lettuce. Add them to a bowl.
- Mix in the yogurt, mayo, and lemon juice. Adjust the dressing quantities to your personal preference and season with salt & pepper to taste.
- Fill the wraps with the chicken salad, or enjoy the chicken salad by itself or with bread. Serve immediately.
Notes
- Makes 2-4 wraps, depending on how full you stuff 'em.
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