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    Home » Breakfast

    Oreo and Nutella Stuffed Crescent Rolls

    Published: Nov 4, 2015 / Updated: Sep 4, 2018 / 6 Comments

    This post may contain affiliate links. Please see my affiliate disclosure for more details.

    Jump to Recipe Print Recipe

    These Oreo and Nutella stuffed crescent rolls are a little naughty, very indulgent, melt in your mouth, and super simple!

    four Oreo and Nutella stuffed crescent rolls on a plate with Nutella jar and Oreos in the background

    The beauty of this recipe is that even those who are not talented bakers (me) can make these thanks to the wonderful folks over at Pillsbury.

    You can't go wrong with Oreos... and Nutella always seems to be having a moment, so behold this deliciousness. These aren't healthy at all, but who even cares?

    close-up of a hand holding a Nutella and Oreo stuffed crescent roll
    Melty goodness!

    All you do is buy a pack of Oreos, a jar of Nutella, and a package of Pillsbury crescent rolls (the one that makes 8 small crescents). Smash up 4 Oreos (I use a pestle and mortar to do this). Prepare the dough by laying out the eight crescent triangles. Add a spoonful of Nutella to each dough triangle and sprinkle the crushed Oreos on top. Roll them up into crescents. Pop in the oven and wait 10 agonizing minutes. So good.

    Love it? Share it and leave a comment below.

    Oreo and Nutella Stuffed Crescent Rolls - Salt & Lavender

    Oreo and Nutella Stuffed Crescent Rolls

    These Oreo and Nutella stuffed crescent rolls are a little naughty, very indulgent, melt in your mouth, and super simple!
    Print Recipe Pin Recipe
    Prep Time 8 mins
    Cook Time 10 mins
    Total Time 18 mins
    Course Breakfast
    Cuisine American
    Servings 8 crescent rolls
    Prevent your screen from going dark

    Ingredients
     

    • 4 Oreo cookies
    • Nutella
    • Pillsbury crescent rolls (8 pack)

    Instructions
     

    • Pre-heat oven according to Pillsbury crescent rolls package directions.
    • Crush up the four Oreos into small pieces (I use a pestle and mortar).
    • Prepare the crescent roll dough by separating into eight triangles.
    • Spoon Nutella (I use about one teaspoon per crescent) onto dough triangles.
    • Sprinkle crushed Oreos on top of the Nutella.
    • Roll up dough triangles to form crescents.
    • Pop crescents into oven and cook for about 10 minutes or until golden.
    • Enjoy!
    Keyword Nutella stuffed crescent rolls, Oreo stuffed crescent rolls
    Author Natasha Bull
    « BLT with a Garlic and Sun-dried Tomato Mayo
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    1. Liz @ Teta Lizza's Kitchen says

      January 11, 2016 at 12:14 PM

      My goodness. These look amazing and the speed at which one could put these together and devour...yikes! 10 agonizing minutes indeed!

      Reply
      • Natasha says

        January 11, 2016 at 12:49 PM

        Haha thanks Liz ?

        Reply
    2. Beth says

      November 11, 2015 at 2:38 PM

      Wow! These sound amazing!!! Super decadent! And they sound super easy to make. I can't wait to try this recipe!

      Reply
      • Natasha says

        November 11, 2015 at 2:55 PM

        They are hard to mess up 😀

        Reply
    3. [email protected] says

      November 4, 2015 at 9:06 PM

      My husband would love these! Crescent rolls are a total guilty pleasure of his.

      Reply
      • Natasha says

        November 5, 2015 at 7:45 AM

        Let me know if he tries them!! 🙂

        Reply

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    Natasha Bull, founder and author of Salt & Lavender, in the kitchen

    Hi! I'm Natasha. Salt & Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes!  Read more...

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