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Home Recipes Page 47

Recipes

Hello cheesy baked meatball skillet of your dreams! Tender and flavorful meatballs, a rich tomato sauce, and plenty of melted cheese make this skillet recipe a winner.

Cheesy Baked Meatball Skillet

Chicken salad rolls with miso tarragon dipping sauce are a fresh and creative way to use up leftover chicken!

Chicken Salad Rolls with Miso Tarragon Dipping Sauce

Tender, flavorful pulled pork, crunchy apple slaw, and your favorite BBQ sauce make this awesome sandwich a reality!

Slow Cooker Pulled Pork Sandwich with Apple Slaw

My crispy honey Dijon chicken is a grown-up twist on honey mustard, and it's absolutely delicious. Dijon mustard, white wine, and butter make it taste extra luxe.

Crispy Honey Dijon Chicken

This Cajun shrimp penne is creamy, garlicky, flavorful, and slightly spicy! It's ready in under half an hour, making it the perfect easy weeknight dinner or date night recipe.

Creamy Cajun Shrimp Pasta

This Green Goddess chicken sandwich is a delicious way to use up leftover chicken (or leftover turkey!). Homemade Green Goddess dressing, smoky bacon, avocado, and crisp salad greens complete this tasty sandwich.

Green Goddess Chicken Sandwich

My pomegranate Brussels sprouts salad is a healthy, colorful, delicious, and easy to make fall side dish. A perfect addition to your Thanksgiving table!

Pomegranate Brussels Sprouts Salad

Tortellini with sausage and peppers - an easy way to make store-bought tortellini more exciting!

Sausage Tortellini Skillet with Peppers

My maple salmon sheet pan dinner with sweet potatoes and asparagus is an easy, fast, delicious, and comforting fall meal!

Maple Salmon Sheet Pan Dinner

This easy 6 ingredient ice cream maker recipe for cinnamon pumpkin ice cream is perfect for autumn!

Cinnamon Pumpkin Ice Cream

Crispy battered fried pickles with deliciously tangy remoulade sauce makes a fantastic appetizer!

Fried Pickles with Remoulade Sauce

3 easy vegetarian Thanksgiving side dishes: sage brown butter mashed sweet potatoes, mushrooms Stroganoff, and lemon and rosemary roasted potatoes.

3 Easy Vegetarian Thanksgiving Side Dishes

This sweet dessert dip is perfect for your Halloween party! Kids and adults alike will love it. Ready in 5 minutes!

Halloween Pumpkin Cheesecake Dip

This easy 20 minute turkey bolognese is a fab weeknight pasta idea that also makes great leftovers!

Easy 20 Minute Turkey Bolognese

Pumpkin, mushroom, and spinach pasta is a healthy, comforting, and filling vegetarian fall dish.

Pumpkin, Mushroom, and Spinach Pasta

Spice up your popcorn with sriracha and bacon! This snack is fast, easy, and delicious to munch on.

Sriracha Bacon Popcorn

You'll love this crispy chicken in a creamy bourbon sauce with pancetta and mushrooms!

Creamy Bourbon Chicken with Pancetta and Mushrooms

These baked huevos rancheros avocados are an easy, fresh, and light vegetarian low carb breakfast or snack idea.

Huevos Rancheros Avocados (Keto)

This easy baked salmon sandwich with zesty lemon mayo and arugula is a fast and delicious lunch idea! Ready in 20 minutes.

Easy Baked Salmon Sandwich with Zesty Lemon Mayo and Arugula

This pumpkin and cauliflower soup with ginger is a healthy way to get your pumpkin fix in this autumn! This soup is thick, hearty, and comforting.

Pumpkin and Cauliflower Soup with Ginger

This quick and simple shrimp and chorizo pasta with mushrooms is full of flavor and won't disappoint!

Creamy Shrimp and Chorizo Pasta with Mushrooms

These crispy beer battered fried shrimp make an awesome appetizer! The dipping sauce is fresh and zesty.

Beer Battered Fried Shrimp Appetizer

These BBQ chicken skillet nachos are fast, easy, and delicious! The perfect game-day comfort food appetizer. Ready in only 25 minutes!

BBQ Chicken Skillet Nachos

Chorizo pizza dip with garlic baguette slices for dipping... because all that cheese, garlic, and flavor just go so well together. This hot dip is easy to make and will please a hungry crowd!

Chorizo Pizza Dip

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